Reservation
Via del Cigno, 1 Cavi di Lavagna (GE) +65.4566743

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    The qualityof the restaurant

    The quality of the restaurant. How to eat well in Lavagna.

    The quality of the restaurant, a trait d’union between passion and professionalism.

    Thequality

    Quality is the ongoing process at the Ristorante Il Cigno in Cavi di Lavagna (Ge) the co-owners Andrea Castelli (the Chef) and Andrea Armanino (the Maître) paying deep attention to the quality of the food on using seasonal ingredients mainly home grown.

    The « gift » of the Restaurant is having an excellent knowledgeable Team working with passion.

    The quality of the restaurant. How to eat well in Lavagna.

    The quality of the restaurant. How to eat well in Lavagna. Homemade food

    Homemadefood

    High-quality Ligurian cuisine
    The Chef  of the Restaurant  Il Cigno and his Team are making fresh homemade  pan focaccia, focaccia genovese, pasta, delicious desserts and spectacular cakes for Weddings, Birthday Parties or any other important event to delight even the most  demanding Client.

     

    Foodand wine

    The Maître, Andrea Armanino, is the Manager Director of the Restaurant who together with his selected Staff  is performing  many duties including giving his precious suggestions on  how to combine food and wine to delight any wine-loving client.

    Makereservation

    To make a reservation phone to +39-0185-390026 or
    write us an e-mail to info@ristoranteilcigno.it